In need of a private chef during your stay at the chalet, price and menus at your disposal
When renting the chalet, we offer the services of a chef coming on site, during 2 up to 6-7 days a week and offering you quality food, creative cuisine, hearty and fine worldwide inspired cuisines. See menus below and also on request, all typical Alpine dishes from Chamonix Mont Blanc and the Haute Savoie regional recipes
Example of possible Fall Menu
Example of possible Winter Menu
* Most of the meals can be replace regarding your test or food allergies
Pic nic basket: 12 €uros per person (Order 24 h in advance)
Wine: A selection of delicate French wine, 29 €uros per bottle
Child menu: we are proposing child menus easy to like (Soup, spaghettis bolognaise, cheese, ice cream etc…)
Breakfast: Coffee, tea, hot chocolate - Pastries, bread, butter, jam, fruits, eggs - Cereals, Yoghurts - Fresh fruit juice
Afternoon snack: Tea, hot chocolate, coffee, hot wine and cakes
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SERVICES PRICE LIST "A Chef at your disposal": |
Up to 6 Persons: (wine not included) |
From 8 Persons: (wine not included) |
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Half-board : Breakfast and Diner |
45 €uros per day and per adult |
49 €uros per day and per adult |
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Only Diner |
38 €uros per adult and per meal |
43 €uros per adult and per meal |
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Package "Chalet with Services": Breakfast- Afternoon snack - Diner (including a daily cleaning of the chalet) |
325 € per adult and per 5 days week | 295 €uros per adult and per 5 days week |
The package "Chef at your disposal" includes groceries, meals preparation, a hostess and cleaning of the kitchen.